La Molisana Stelline

La Molisana Stelline #59 is a small, delicate pasta made from premium durum wheat semolina. Light in texture with a subtle sweetness, it cooks in 7–10 minutes and is perfect for soups, salads, or simple pasta dishes.

Enjoy it with butter, olive oil, and herbs, or use it in recipes like Italian-style pasta salad, creamy mushroom and spinach ravioli, or steak carbonara for a taste of authentic Italian cooking.

500g package